121-33-5 Vanillin
| ???? |
Vanillin |
| ?? ?? |
Vanillin; 4-Hydroxy-3-methoxybenzaldehyde; Vanilline; Vanilin; Vanillin natural; 2-Methoxy-4-formylphenol; 3-Methoxy-4-hydroxybenzaldehyde; 4-Formyl-2-methoxyphenol; 4-Hydroxy-3-methoxy-benzaldehyde; Vanillaldehyde |
| ??? |
C8H8O3 |
| ??? |
152.1473 |
| InChI |
InChI:1S/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H3 |
| cas?? |
121-33-5 |
| EC?? |
204-465-2 |
| ?? ?? |
|
| ?? |
1.231g/cm3 |
| ?? ? |
81-84℃ |
| ??? |
282.6°C at 760 mmHg |
| ?? ?? |
1.587 |
| ??? |
117.6°C |
| ? ??? |
10 g/L (25℃) |
| ??? |
0.00194mmHg at 25°C |
| ??? ?? |
 Xn:Harmful;
|
| ??? ?? |
R22:Harmful if swallowed.;
|
| ?? ?? |
S22:;
S24/25:;
|
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