Garlic Extract
Inquiry
| Post Date: | Mar 28,2022 |
| Expiry Date: | Mar 28,2023 |
| Detailed Description: |
Cas No. :539-86-6
Garlic Extract
Latin name: Allium satirum L. CAS NO: Allicin 539-86-6, Alliin 556-27-4 Active ingredient: Allicin Specification: Allicin 1% - 8% (HPLC) Appearance: Light yellow fine powder, Deodorization Molecular Formular: Allicin C6H10OS2 Function: 1) antibacterial, Bacteriostatic, bactericidal. 2) Lower blood lipids & Lower blood sugar. 3) Antipyretic, detoxification, Activating blood and dissolving stasis. 4) Help provide immunity, Anti aging. Application:Pharmaceuticals, Health products, food additive, Feeds additive, veterinary drugs. |
| CAS Registry Number: | 539-86-6 |
| Synonyms: | ;S-Allyl acrylo-1-sulphinothioate;S-prop-2-en-1-yl prop-2-ene-1-sulfinothioate;Allisatin;Allitrid;Alliin;Garlic Extract; |
| Molecular Formula: | C6H10OS2 |
| Molecular Weight: | 162.273 |
| Molecular Structure: | 
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| Company: | shifang plant material co:ltd [ China ] |
| Contact: | july |
| Tel: | 086-0838-5990205 |
| Fax: | 086-0838-5966485 |
| Email: | sfjb@sfjb.cn |
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