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Corn Starch

Inquiry
  Post Date: Aug 02,2015
  Expiry Date: Sep 01,2015
  Detailed Description: Cas No. :9005-25-8 Specs:White?or?with?light?yellow?color?powder?with?
Payment Method: T/T or L/C
Corn?starch?is?powder?through?flooding,?broken,?separate,?refining?and?dry?from?corn?as?raw?materials,?the?color?and?luster?is?pure?white.?The?smell?is?pure,?widely?used?in?food,?medicine,?starch?deep?processing, chemical?industry,?etc.
1.?Corn?starch?is?usually?used?to?produce?the?High?Maltose?Syrup,?High?fructose?Syrup,?Maltodextrin,?etc.?
2.?Corn?starch?is?used?in?the?modified?starch?for?producing?of?papermaking?and?chemical?industry,?etc.?
3.?Corn?starch?is?used?in?the?fermented?industry?and?produce?monosodium?glutamate,?citric?acid,?etc
4.?Other?industries,?such?as?metallurgy,?casting?,?etc.


  CAS Registry Number:

9005-25-8

  Synonyms: ;alpha-starch;amaizow13;amylomaizevii;aquapel(polysaccharide);argobrandcornstarch;claro5591;clearjel;cpc3005;Maize Starch;corn starch;Pregelatine starch;
  Molecular Formula: (C6H10O5)n
  Molecular Structure: 9005-25-8 Starch potato
  Risk Codes: R20/21/22:;

  Company: Xingtai Changhai Import and Export Co.,LTD     [ China ]        
  Contact: Carol Ning
  Tel: +86-319-5502066
  Fax: +86-319-5502699
  Email: ndx1314@163.com
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