Cabbage red
Inquiry
| Post Date: | Aug 15,2014 |
| Expiry Date: | Aug 15,2015 |
| Detailed Description: |
Quantity: 1000Kilograms Payment Method: T/T, L/C Specification: (1) Powder Color Value E(1%,1cm,PH3.0 530±6nm): 10 ~ 90 Loss on Drying: < 8% Ash: < 2% PH: < 2 ~ 4 Lead(as Pb): < 2mg/kg Arsenic(as As): < 2mg/kg Aerobic Plate Count:< 1,000cfu/g Pathogenic Bacteria: Negative (2) Liquid Color Value E(1%,1cm,PH3.0 530±6nm): 20 ~ 30 Ash: < 1% PH: < 2 ~ 4 Lead(as Pb): < 2mg/kg Arsenic(as As): < 1mg/kg Aerobic Plate Count:< 1,000cfu/g Pathogenic Bacteria: Negative Applications: Be widely used in wine, beverage, fruit sauce, candy, cake. Usage Reference: Beverages: 0.01 ~ 0.1%,candy:0.05 ~ 0.2%,cake:0.01 ~ 0.1%. Storage: Sealed, avoid light, store in cool and dry place. Shelf Life: If the storage condition attains as mentioned above, Powder two years from production date, liquid is six months(unopened). Once opened, should seal up again and use within six months(powder)or one month(liquid). |
| Company: | Daxinganling Lingonberry Group [ China ] |
| Contact: | Hazel Liu |
| Tel: | +86-452-6197129 |
| Fax: | 0086 452 6197939 |
| Email: | hazel@lgberry.com |
-
Disclaimer statement:The information and data included above have been realized by the enterprises and compiled by the staff, and are subject to change without notice to you. The Chemnet makes no warranties or representations whatsoever regarding the facticity, accuracy and validity of such information and data. In order to ensure your interest, we suggest you chose the products posted by our gold suppliers or VIP members.
