Dextrose Anhydrate

• Category :

  Food and Feed additives/Food additives

• Synonyms :

  D(+)-Glucose;??-D-Glucose anhydrous;Dextrose anhydrous;Dextrose;Glucose anhydrous;

• CAS NO :

  50-99-7

• EC NO :

  200-075-1

• Molecular Formula :

  C₆H₁₂O₆

• Molecular Weight :

  180.1559

• Main Specifications :

• InChI :

  InChI=1/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h1,3-6,8-12H,2H2/t3-,4+,5+,6+/m0/s1

• Product description :

  Product name	Dextrose Anhydrate
  English name	Dextrose Anhydrate
  Alias	D-Dextrose Anhydrate ; Glucose; Dextrose; β-D-Dextrose Anhydrate ;D-glucose; D-glucose anhydrous; D-(+)-Gl
  CASE RN	50-99-7
  EINECS number	200-075-1
  Molecular formula	C6H12O6
  Molecular weight	180.1559
  Dangerous goods mark	Xi:
  Risk terminology	36/37/38 ;
  Security terms	S24/25 ;
  Physical and chemical properties	Melting point 150-152 °C (lit.). Specific optical rotation 52.75 º (c=10, H2O, NH4OH 25 ºC). Refractive index 53 ° (C=10, H2O). Storage conditions 2-8°C Solubility H2O: 1 M at 20 °C, clear, colorless Water soluble Merck 14,4459 BRN 1281608
  Uses	In medicine, it can be formulated into oral liquid or intravenous injection solution as nutritional supplement, and the food industry is used as a sweetener for the preparation of biological culture media and the pharmaceutical industry, and is also used as a reducing agent as a reducing agent, sugar, and also used in biological culture

• Molecular Structure :