Details for Bilberry P.E
Bilberry P.E
111Category: Pharmaceuticals and Biochemicals/Herbal Plant Extract
CAS NO: 84082-34-8 EC NO: 281-983-5 Molecular Formula: C27H31O16 Molecular Weight: 611.53 Specification: Anthocyanidin: 5~30% (HPLC/UV), Anthocyanin: 5~25% (HPLC/UV) Packing: 25kg/Paper drum Product description:
Bilberry Extract Profile Product Name:Bilberry extract Common Names: Bilberry, European blueberry, whortleberry, huckleberry Latin Name: Vaccinium myrtillus, Vaccinnium vitis-idaeal Parts used: fruit Active Ingredient:Anthocyanidin, Anthocyanin Specification: Anthocyanidin: 5~30% (HPLC/UV), Anthocyanin: 5~25% (HPLC/UV) Test Method: UV-VIS /HPLC Appearance: Purple powder Standard:GMP,Kosher,HALAL,ISO9001,HACCP. Free Sample is available /Unconditional refund if unqualified Bilberry Description Bilberry is a perennial plant that comes from Europe, Western Asia and the Rocky Mountains in North America. It is a shrubby plant that bears edible fruits which are similar to American blueberries. It is also related to the cranberry family of fruits. Benefits To help improve vision acuity and relieve eye fatigue Strong antioxidant activity To help prevent against Diabetes and Diabetic Retinopathy To help prevent against arteriosclerosis, thrombosis and varicosis. Application: Pharmaceutical stuff functional food and food additiveUses: Pharmaceutical stuff, functional food and food additive Synonyms: Cranberry P.E.;Billberry P.E.;Blue Berry P.E.; Molecular Structure: 
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